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Your Cook Lab - Hinglish Your Cook Lab - Hinglish 1 second ago ·
Recipe
Palak Chhole Rice: Healthy Aur Tasty Breakfast!
Vegetarian Recipe

Palak Chhole Rice: Healthy Aur Tasty Breakfast!

Subah ke liye banayein yeh mazedaar aur healthy Palak Chhole Rice! Palak aur chhole ke poshan se bhara, yeh quick aur easy recipe aapki subah ko banayega perfec

40 min 4 servings Medium Vegetarian Breakfast

Ingredients

Check off items as you gather them
  • 1 cup Basmati Chawal (Basmati Rice), dhule hue aur 20 min ke liye bhigoye hue
  • 2 cups Palak (Spinach), kati hui
  • 1 cup Uble hue Chhole (Boiled Chickpeas)
  • 1 bada Pyaz (Onion), baarik kata hua
  • 1 bada Tamatar (Tomato), baarik kata hua
  • 1 tsp Adrak-Lahsun Paste (Ginger-Garlic Paste)
  • 2 Hari Mirch (Green Chillies), beech se kati hui
  • 2 tbsp Tel ya Ghee (Oil or Ghee)
  • 1 tsp Sabut Jeera (Cumin Seeds)
  • 1/2 tsp Haldi Powder (Turmeric Powder)
  • 1 tsp Lal Mirch Powder (Red Chilli Powder)
  • 1.5 tsp Dhaniya Powder (Coriander Powder)
  • 1 tsp Garam Masala
  • Namak (Salt) swaad anusar
  • 3.5 cups Garam Pani (Hot Water)

Method / Preparation

Follow step-by-step instructions
  1. Palak ko garam pani mein 2 minute blanch karein, phir thande pani mein daalkar nikalein aur paste bana lein.
  2. Ek bade pan ya cooker mein tel/ghee garam karein. Sabut jeera daalein, jab tak woh tadakne lage.
  3. Ab baarik kata pyaz daalein aur sunehra hone tak bhun lein.
  4. Adrak-lahsun paste aur hari mirch daalkar 1 minute bhunein, phir kata tamatar daalein aur naram hone tak pakayein.
  5. Haldi powder, lal mirch powder, dhaniya powder, garam masala aur namak daalein. Masale ko tel chhodne tak bhunein.
  6. Ab palak puree aur uble hue chhole daalein. Acchi tarah se milayein aur 2-3 minute pakayein.
  7. Bhigoye hue chawal ko paani se nikal kar masale mein daalein. Dheere se milayein taki chawal na toote.
  8. Garam pani daalein, ek ubaal aane dein. Achche se mila kar pan/cooker ko dhak dein.
  9. Kam aanch par 15-20 minute ya jab tak chawal pak na jaye aur paani sukh na jaye, pakayein. Gas band karke 5 minute rest karne dein.
  10. Garam-garam Palak Chhole Rice ko serve karein, dahi ya raita ke saath yeh bahut tasty lagte hain.

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